From Boston magazine Grand Tour is a Bostonian take on the classic bistro style, from the 100-plus-year-old exposed brick walls that complement chic tiling inside the narrow dining room, to the all-American wine by-the-glass list. To read the full article, please click here.
The Grand Tour is slated to open at 314 Newbury Street sometime this fall. Chef Michael Sherpa (Select Oyster Bar) is set to rebut a “refreshed” take on the classic French bistro at his upcoming restaurant, The Grand Tour. Named after the three Grand Tours of professional cycling — La Vuelta a España, Giro d’Italia,… Read More